At Groucho’s Deli, our food ethos keeps with our founder Harold “Groucho” Miller's philosophy that “quality is the most important ingredient in a sandwich.” Groucho’s Deli is committed to only using fresh/ never frozen all muscle proteins (no restructured meat products) that do not contain any soy, soy byproducts, or fillers. Our sustainability efforts are also grounded in the same principles. We use biodegradable to-go boxes from Tellus, and biodegradable silverware and straws from Sustainable Agave. Groucho’s is looking toward the future and views sustainability from a whole cost* approach. For Groucho's, thinking and acting sustainably means accountability to the environment, our communities, and the general health and well-being of our employees and guests. We host Groucho’s Gives Back nights at our locations, where we give a percentage of revenue to local clubs and organizations. We also partnered with GiftAMeal, donating 1.2 pounds of food to local food banks whenever someone takes and shares a picture of their meal via the GiftAMeal app.

These concepts are ingredients of our Taste the Good campaign, and you can learn more about them by clicking any of the three links below.